1. Sweet Potatoes- 500 gms
2. Olive oil- 3 Tbsp
4. Sea Salt- To taste
1. Lightly peel the sweet potatoes and cut it into thin, round slices.
2. In a bowl, mix the sliced sweet potatoes with oil and salt.
3. Spread the slices on a microwave proof plate greased with olive oil and cook on highest power of microwave for 4-5 minutes (till the chips starts to brown).
4. Allow chips to cool before storing.
Note: This is one of the simplest snack recipes. Sweet potato is high in dietary fibre and contains important minerals like iron, potassium and magnesium. It also boosts immunity.
My joy was doubled while baking this since these were organically grown sweet potatoes that I had watered in my backyard for 3 months :)
I am Annesha, collector,compiler and creator of useful recipes. If you are short on time, ingredients or motivation but still want to eat a healthy meal, this is where you look for meal plans.